Wild Mushroom Rub
Mushroom based, Smokey, sweet dry rub.
Smoked wild mushrooms ground and rounded out with a bit of sweet and touch of heat. Add a little wild to your chicken, tofu, pork, spuds, or other veggies. Simply rub generously and fry, bake, or grill. Or, blend with coconut milk or yogurt as a marinade for fish or roasts.
Ingredients: Alderwood Smoked Wild Chanterelle Mushrooms*, Oyster Mushrooms, Raw Cane Sugar, Spanish Paprika, Sea Salt, Chile Flakes
*These mushrooms are foraged, not farmed
Size: 100g
Made in Canada
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Perfect for on the go meals camping or where ever adventure finds you