Gochujang Sauce
Ingredients: Fermented rice paste, corn syrup, hot pepper powder, soybean paste, alcohol, salt, wheat extract, fermened soy seasoning, garlic, seasame oil, sugar seasame seed.
Allergens: alcohol, wheat and soybean
Keep Refrigerated
Best before 4 to 6 weeks from the production date.
Made in Thunder Bay, ON
Size: 4oz Jar
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Perfect for on the go meals camping or where ever adventure finds you