Fresh Pizza Dough Ball
Frozen
"00" Flour
Ingredients: 00 Flour, Yeast, Salt, Water, EV Olive Oil.
How to use: Let the dough rest at room temperature for 30 minutes. Place it in a mound of flour, flipping to coat both sides evenly. On lightly floured work surface gently spread dough, starting from the venter and working ourward in a circular motion.
Size: 450g
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Perfect for on the go meals camping or where ever adventure finds you